Most popular ◎ [2.5 hours all-you-can-drink included] Bluefin tuna and grilled local chicken thigh banquet course 5,000 yen [10 dishes in total]

Most popular ◎ [2.5 hours all-you-can-drink included] Bluefin tuna and grilled local chicken thigh banquet course 5,000 yen [10 dishes in total]

5000 Yen(Tax included)

  • 10items
  • 2-80persons
All-you-can-drink available

This course includes an all-you-can-drink option and you can enjoy a platter of bluefin tuna and grilled local chicken thighs.

Course menu

<Seasonal> Homemade bluefin tuna salad

<Sashimi> Two types of bluefin tuna sashimi -Directly delivered from Yokohama Market-

<Fresh meat> Seared Hakata chicken

<Stew> Simmered fresh fish of the day

<Fried food> Homemade fried chicken seasoned with Kyushu soy sauce

<Specialty> Marinated mackerel marinated in red vinegar topped with pickled ginger

<Hashibirasu> Seasonal pickles

<Ippan> Grilled Hakata chicken thigh with yuzu pepper

<Final dish> Bluefin tuna sushi with tuna and minced meat

<Sweets> Today's dessert

All-you-can-drink menu

·beer
・Asahi Super Dry draft beer/non-alcoholic beer/Shandy/Coke beer
·Lemon sour
・ Lemon sour of sticking bar
·sour
・Oolong High/Green Tea High/Grapefruit Sour/Otokoume Sour/Tomato Sour/Kyoho Sour/Apple Vinegar Sour/Chu High
·Highball
・Strong Carbonated Highball/Mega Strong Carbonated Highball
·Cocktail
・Base (gin/cassis/peach) x Mixture (oolong tea/green tea/soda/cola/orange)
·Plum wine
・Nanko Umeshu (on the rocks, with water, with soda, with hot water)
·wine
・Carlo Rossi (red/white)/Sangria (red/white)
·Sake
・Goukai (cold sake/hot sake)
· Shochu
・(Wheat) Wanko (on the rocks, with water, with soda, with hot water) / (Sweet potato) Nanko (on the rocks, with water, with soda, with hot water)
·Soft drink
・Oolong tea/Green tea/Hot roasted green tea/Cola/Orange juice/Kyoho grape juice/Apple vinegar soda/Carbonated water
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 on the day of your visit

2025/03/17 update